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| Registros recuperados : 34 | |
| 6. |  | BERRUETA, C.; GIMÉNEZ, G.; GALVÁN, G.; BORGES, A. New sources of partial resistance to bacterial spot race T2 in processing tomatoes. [Novas fontes de resistência parcial à mancha bacteriana raça T2 de tomate para processamento.] Horticultura Brasileira, 2016, v. 34, no. 3, p.326-332. Article history: Received on March 16, 2015 / Accepted on February 10, 2016.| Biblioteca(s): INIA Las Brujas. |
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| 9. | | BORGES, A.; GONZÁLEZ-REYMUNDEZ, A.; ERNST, O.; CADENAZZI, M.; TERRA, J.A.; GUTIÉRREZ, L. Can spatial modeling substitute experimental design in agricultural experiments? Crop Science, 2018, v. 59, no. 1, p. 1-10. Article history: Accepted paper, posted 10/05/18. Published online December, 13. 2018.| Biblioteca(s): INIA Treinta y Tres. |
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| 10. | | GUTIERREZ, L.; BORGES, A.; QUERO, G.; GONZALEZ-REYMUNDEZ, A.; BERRO, I.; LADO, B.; CASTRO, A. Biostatistical tools for plant breeding in the genomics era. In: German, S.; Quincke, M.; Vázquez, D.; Castro, M.; Pereyra, S.; Silva, P.; García, A. (Eds.). Seminario Internacional "1914-2014: Un siglo de mejoramiento de trigo en La Estanzuela". Montevideo (UY): INIA, 2018. p.46-57. (INIA Serie Técnica; 241).| Biblioteca(s): INIA La Estanzuela. |
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| 11. | | Borges, A.; Da Cunha Barros, M.; Pardo, E.; García, M.; Franco, J.; Gravina, A. Cuajado de frutos en tangor Ortanique en respuesta a la polinización y a distintas situaciones de estrés ambiental Agrociencia, 2009, v. 13, no. 1, p. 7-18| Biblioteca(s): INIA Tacuarembó. |
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| 12. | | VALLE, D.; MUJICA, V.; SILVERA, M.; BORGES, A.; ZOPPOLO, R.; MORELLI, E. Effect of the ground cover management on Cacopsylla bidens (Sulc, 1907) populations in pear orchards. [abstract of poster]. In: Zoppolo, R. Cabrera, D. (Eds.). Growing in diversity. Proceedings of the International Pear Symposium, 13, Dec. 4-7th 2018, Montevideo, Uruguay. p. 119.| Biblioteca(s): INIA Las Brujas. |
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| 13. | | VALLE, D.; MUJICA, V.; SILVERA, M.; BORGES, A.; ZOPPOLO, R.; MORELLI, E. Effect of the ground cover management on Cacopsylla bidens (Sulc, 1907) populations in pear orchards. [Conference paper]. Acta Horticulturae, February 2021, N°1303, p. 375-380. DOI: https://doi.org/10.17660/ActaHortic.2021.1303.52 Article history: Published 5 February 2021. In: Acta Horticulturae (ISHS) 1303: XIII International Pear Symposium, Montevideo, Uruguay. Conveners: Roberto Zoppolo, Danilo Cabrera. Editors: Roberto Zoppolo, Danilo Cabrera, D. Granatstein.| Biblioteca(s): INIA Las Brujas. |
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| 14. | | SCARLATO, M.; DOGLIOTTI, S.; BERRUETA, C.; BARROS, C.; REHERMAN, F.; BORGES, A.; GARCÍA, M.; GIMÉNEZ, G. Explaining yield variability between farmers as a first step to reduce gaps. T3. Crop modeling and yield gap analysis for agricultural systems analysis and design. In: Proceedings of the 5th international symposium for farming systems design. Multi-functional farming systems in a changing world. Montpellier (Francia): European Society of Agronomy, 2015. p. 119-122 Acknowledgements. Without the help of all the farmers that gently contributed their time and fields, and the help of the technical advisers and experts
to select a representative sample of farms, this research would have not be possible,...| Biblioteca(s): INIA Las Brujas. |
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| 15. | | BORGES, A.; GONZÁLEZ-REYMÚNDEZ, A.; ERNST, O.; CADENAZZI, M.; TERRA, J.A.; GUTIÉRREZ, LUCÍA Modelación espacial y diseños experimentales en experimentos agrícolas. In: UNIVERSIDAD DE LA REPÚBLICA (UDELAR). FACULTAD DE AGRONOMÍA. Resúmenes. Jornadas de Investigación, 8-9 nov., 2018, Montevideo, Uruguay. Montevideo; FAGRO, 2019. p. 15| Biblioteca(s): INIA Treinta y Tres. |
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| 17. | | Gambetta, G.; Borges, A.; Espino, M.; Da Cunha Barros, M.; Rivas, F.; Arbiza, H.; Gravina, A. Mejora de la productividad de la mandarina Nova: aspectos fisiológicos y medidas de manejo Agrociencia, 2008, v. 12, no. 2, p. 1-9| Biblioteca(s): INIA Tacuarembó. |
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| 18. | | GONZÁLEZ-ARCOS, M.; GALVÁN, G.; SIRI, M.I.; BORGES, A.; VILARÓ, F. Resistance to bacterial wilt in Solanum commersonii Dun. [Resistencia a la marchitez bacteriana de la papa en Solanum commersonii Dun.]. [Special Issue 25 Years Agrociencia]. Plant Biology. Agrociencia Uruguay, 2022, vol. 26, NE2, e1092. doi: https://doi.org/10.31285/AGRO.26.1092 -- OPEN ACCESS. Article history: Article originally published in: Agrociencia (Uruguay). 2013;17(1):45-54. doi: https://doi.org/10.31285/AGRO.17.513 -- Correspondence: Matías González, matgon@inia.org.uy -- Special Issue 25 Years Agrociencia. --...| Biblioteca(s): INIA Las Brujas. |
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| 20. | | PELUFFO, S.; GONZÁLEZ IDIARTE, H.; BORGES, A.; GALVÁN, G.A.; ARBOLEYA, J. Producción de semilla de cebolla (Allium cepa L.) mediante el método semilla-bulbillo-semilla para tres cultivares de Uruguay (Abs.11, Sección: Mejoramiento genético, cultivares y Producción de semillas de hortalizas). IN: CONGRESO NACIONAL DE HORTI-FRUTICULTURA, 13. AÑO DE LA AGRICULTURA FAMILIAR DE LA FAO. "SOSTENIBILIDAD DE LA PRODUCCIÓN HORTIFRUTÍCOLA FAMILAR". 3-6 SETIEMBRE 2014, MONTEVIDEO (UY). Trabajos presentados. Montevideo (UY): INIA; SUHF, 2014. p.27| Biblioteca(s): INIA Las Brujas. |
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| Registros recuperados : 34 | |
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Registro completo
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Biblioteca (s) : |
INIA Las Brujas. |
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Fecha actual : |
11/08/2016 |
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Actualizado : |
25/10/2019 |
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Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
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Circulación / Nivel : |
Internacional - -- |
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Autor : |
BERRUETA, C.; GIMÉNEZ, G.; GALVÁN, G.; BORGES, A. |
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Afiliación : |
MARIA CECILIA BERRUETA MOREIRA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; GUSTAVO GIMÉNEZ FRANQUEZ, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; GUILLERMO GALVÁN, UNIVERSIDAD DE LA REPÚBLICA (UDELAR)/ FACULTAD DE AGRONOMÍA; ALEJANDRA BORGES, UNIVERSIDAD DE LA REPÚBLICA (UDELAR)/ FACULTAD DE AGRONOMÍA. |
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Título : |
New sources of partial resistance to bacterial spot race T2 in processing tomatoes. [Novas fontes de resistência parcial à mancha bacteriana raça T2 de tomate para processamento.] |
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Fecha de publicación : |
2016 |
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Fuente / Imprenta : |
Horticultura Brasileira, 2016, v. 34, no. 3, p.326-332. |
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DOI : |
10.1590/S0102-05362016003004 |
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Idioma : |
Inglés |
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Notas : |
Article history: Received on March 16, 2015 / Accepted on February 10, 2016. |
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Contenido : |
ABSTRACT.
Bacterial leaf spot of tomato is caused by four Xanthomonas species, among which Xanthomonas vesicatoria race T2 predominates in Uruguay. Difficulties in integrated disease management and the rapid spread of the pathogen led to investigations of genetic resistance. This study aimed to identify resistance sources to bacterial leaf spot race T2 in tomato for processing. Twelve genotypes were evaluated under field conditions in 2010 and 2011. Plants were spray-inoculated with a suspension of bacteria (108 cfu/mL) 15 days after transplantation. Incubation period, disease severity on leaves, and the percentage of fruits with symptoms at harvest were determined. The incubation period did not differ among the genotypes. The genotype 'Hawaii 7981' had the lowest leaf severity on the leaves, followed by 'Loica'. The lines (derived from the cultivar 'Loica') LB97, LB99, LB60, and LB76, and the cultivar 'Ohio 8245' showed intermediate levels of severity on leaves, whereas 'H9997', 'Cuyano', LB85, and 'NUN6011' presented higher severities. The differences in disease severity of the leaves were similar over the years, while incidence of symptoms in fruit was more variable. Next to 'Hawaii 7981', the cultivars 'Loica' and 'Ohio 8245' were identified as new sources of partial resistance to bacterial spot race T2.
RESUMO.
A mancha bacteriana do tomateiro é causada por quatro espécies de Xanthomonas, sendo Xanthomonas vesicatoria raça T2 a predominante no Uruguai. O manejo químico e cultural desta doença não tem sido suficiente para o seu controle; portanto, o melhoramento genético para gerar genótipos resistentes é uma estratégia importante que deve ser incluído para contribuir no manejo integrado desta doença. O objetivo do presente trabalho foi identificar fontes de resistência à mancha bacteriana foliar raça T2 do tomateiro para indústria. Doze genótipos foram avaliados no campo em 2010 e 2011. As plantas foram inoculadas com uma suspensão da bactéria (108 cfu/mL) aos 15 dias depois do transplante. O período de incubação, a severidade da doença e a percentagem dos frutos com sintomas foram determinados. Não houve diferença no período de incubação entre os genótipos. O genótipo 'Hawaii 7981' teve o menor valor de severidade nas folhas, seguido da cultivar 'Loica'. As linhagens (derivadas de 'Loica'), LB97, LB99, LB60 e LB76 e a cultivar 'Ohio 8245' tiveram um nível intermédio de severidade nas folhas, ao passo que 'H9997', 'Cuyano', LB85 e 'NUN6011' apresentaram severidades mais altas. As diferenças entre os genótipos no nível de severidade da doença foram consistentes entre os anos, porém, a incidência nos frutos foi mais variável. Junto à 'Hawaii7981', 'Loica' e 'Ohio 8245' foram identificados como novas fontes de resistência parcial à mancha bacteriana raça T2. MenosABSTRACT.
Bacterial leaf spot of tomato is caused by four Xanthomonas species, among which Xanthomonas vesicatoria race T2 predominates in Uruguay. Difficulties in integrated disease management and the rapid spread of the pathogen led to investigations of genetic resistance. This study aimed to identify resistance sources to bacterial leaf spot race T2 in tomato for processing. Twelve genotypes were evaluated under field conditions in 2010 and 2011. Plants were spray-inoculated with a suspension of bacteria (108 cfu/mL) 15 days after transplantation. Incubation period, disease severity on leaves, and the percentage of fruits with symptoms at harvest were determined. The incubation period did not differ among the genotypes. The genotype 'Hawaii 7981' had the lowest leaf severity on the leaves, followed by 'Loica'. The lines (derived from the cultivar 'Loica') LB97, LB99, LB60, and LB76, and the cultivar 'Ohio 8245' showed intermediate levels of severity on leaves, whereas 'H9997', 'Cuyano', LB85, and 'NUN6011' presented higher severities. The differences in disease severity of the leaves were similar over the years, while incidence of symptoms in fruit was more variable. Next to 'Hawaii 7981', the cultivars 'Loica' and 'Ohio 8245' were identified as new sources of partial resistance to bacterial spot race T2.
RESUMO.
A mancha bacteriana do tomateiro é causada por quatro espécies de Xanthomonas, sendo Xanthomonas vesicatoria raça T2 a predominante no Uruguai. O manejo quími... Presentar Todo |
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Palabras claves : |
DURABLE RESISTANCE; QUANTITATIVE RESISTANCE; TOMATO BREEDING; XANTHOMONAS VESICATORIA. |
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Thesagro : |
SOLANUM LYCOPERSICUM; TOMATE. |
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Asunto categoría : |
-- |
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URL : |
http://www.ainfo.inia.uy/digital/bitstream/item/5858/1/Berrueta-C.-2016.-Hort.Bras..pdf
http://www.scielo.br/pdf/hb/v34n3/1806-9991-hb-34-03-00326.pdf
|
|
Marc : |
LEADER 03774naa a2200253 a 4500
001 1055246
005 2019-10-25
008 2016 bl uuuu u00u1 u #d
024 7 $a10.1590/S0102-05362016003004$2DOI
100 1 $aBERRUETA, C.
245 $aNew sources of partial resistance to bacterial spot race T2 in processing tomatoes. [Novas fontes de resistência parcial à mancha bacteriana raça T2 de tomate para processamento.]$h[electronic resource]
260 $c2016
500 $aArticle history: Received on March 16, 2015 / Accepted on February 10, 2016.
520 $aABSTRACT. Bacterial leaf spot of tomato is caused by four Xanthomonas species, among which Xanthomonas vesicatoria race T2 predominates in Uruguay. Difficulties in integrated disease management and the rapid spread of the pathogen led to investigations of genetic resistance. This study aimed to identify resistance sources to bacterial leaf spot race T2 in tomato for processing. Twelve genotypes were evaluated under field conditions in 2010 and 2011. Plants were spray-inoculated with a suspension of bacteria (108 cfu/mL) 15 days after transplantation. Incubation period, disease severity on leaves, and the percentage of fruits with symptoms at harvest were determined. The incubation period did not differ among the genotypes. The genotype 'Hawaii 7981' had the lowest leaf severity on the leaves, followed by 'Loica'. The lines (derived from the cultivar 'Loica') LB97, LB99, LB60, and LB76, and the cultivar 'Ohio 8245' showed intermediate levels of severity on leaves, whereas 'H9997', 'Cuyano', LB85, and 'NUN6011' presented higher severities. The differences in disease severity of the leaves were similar over the years, while incidence of symptoms in fruit was more variable. Next to 'Hawaii 7981', the cultivars 'Loica' and 'Ohio 8245' were identified as new sources of partial resistance to bacterial spot race T2. RESUMO. A mancha bacteriana do tomateiro é causada por quatro espécies de Xanthomonas, sendo Xanthomonas vesicatoria raça T2 a predominante no Uruguai. O manejo químico e cultural desta doença não tem sido suficiente para o seu controle; portanto, o melhoramento genético para gerar genótipos resistentes é uma estratégia importante que deve ser incluído para contribuir no manejo integrado desta doença. O objetivo do presente trabalho foi identificar fontes de resistência à mancha bacteriana foliar raça T2 do tomateiro para indústria. Doze genótipos foram avaliados no campo em 2010 e 2011. As plantas foram inoculadas com uma suspensão da bactéria (108 cfu/mL) aos 15 dias depois do transplante. O período de incubação, a severidade da doença e a percentagem dos frutos com sintomas foram determinados. Não houve diferença no período de incubação entre os genótipos. O genótipo 'Hawaii 7981' teve o menor valor de severidade nas folhas, seguido da cultivar 'Loica'. As linhagens (derivadas de 'Loica'), LB97, LB99, LB60 e LB76 e a cultivar 'Ohio 8245' tiveram um nível intermédio de severidade nas folhas, ao passo que 'H9997', 'Cuyano', LB85 e 'NUN6011' apresentaram severidades mais altas. As diferenças entre os genótipos no nível de severidade da doença foram consistentes entre os anos, porém, a incidência nos frutos foi mais variável. Junto à 'Hawaii7981', 'Loica' e 'Ohio 8245' foram identificados como novas fontes de resistência parcial à mancha bacteriana raça T2.
650 $aSOLANUM LYCOPERSICUM
650 $aTOMATE
653 $aDURABLE RESISTANCE
653 $aQUANTITATIVE RESISTANCE
653 $aTOMATO BREEDING
653 $aXANTHOMONAS VESICATORIA
700 1 $aGIMÉNEZ, G.
700 1 $aGALVÁN, G.
700 1 $aBORGES, A.
773 $tHorticultura Brasileira, 2016$gv. 34, no. 3, p.326-332.
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